Tag Archives: farmer’s market

French Stew (Hunter’s Stew)

We have a family recipe that we’ve always called “French Stew”, but really it is a Hunter’s Stew, which means that you can substitute any meat, carb, and vegetable and it still works.  Basically it is whatever hunters had available … Continue reading

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Grilled Rib Eye Steak with Roasted Vegetables

One of our favorite steak restaurants, Cowboy Star, has a butcher shop on site where they sell the same aged meats that they serve in the dining room.  We had been to the farmer’s market in the morning and had gathered … Continue reading

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