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Memphis Style Dry-Rubbed Baby Back Ribs

We don’t cook baby back ribs that often, but when we do, we usually do a wet marinade. This time we decided to try our hands at creating a Memphis style rub for a change of pace and it turned Read more…


Middle Eastern Spinach Pie

Spinach and cheese pies can be found in a variety of locations, but they are common in the Middle East where they are made as a single serving pie called Fatayer. We made ours as a larger pie that serves Read more…


Variations of Lasagna

We have enjoyed a variety of lasagna meals throughout our different travels, but especially during our time in Italy. Although lasagna refers to the traditional tomato, meat, and cheese between layers of pasta, more generally speaking it is just food Read more…