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Tag Archives: sauce
During our trips to Mexico, we have always enjoyed having seafood cooked with local preparations. Not all food in Mexico is spicy and this recipe isn’t overly spicy, but it does have a little bit of heat. Although you can … Continue reading
Pairing fish with a white wine sauce is quite common as they naturally compliment one another. It also works great with clams, mussels, or scallops, but we chose Tilapia as it takes on the flavor of whatever it is cooked … Continue reading
Salmon is a wonderful fish to have throughout the year. It is strong enough to hold up to a variety of flavors, so we decided to do a variation of a sauce that we saw on a cooking show. We … Continue reading
During our trip to Old Town Alexandria, Virginia, we had a very delicious meal that the restaurant called Salmon Chesapeake. It was salmon topped with lump crab meat with a cream sauce. For our attempt to replicate this meal, we … Continue reading
One of the classic meals that we had while we were in Romania were cabbage rolls. We knew that we wouldn’t be able to recreate them exactly as we had them, so we decided to go with a little different … Continue reading
One of the meals that we had quite often while we were in Europe was roasted duck. Since we were there through autumn and winter, game foods such as duck, goose, elk, deer, and rabbit were commonly found as the … Continue reading